Asian, Grains Рецепты
Все рецепты » Asian » Grains
|
Wheat Sprout Stir fryA delicious, spicy and very nutritious dish that can be eaten as a salad, as a side dish with lunch/dinner or even as a morning cereal. |
Poornima hegde
дек. 2015 Средний |
1 голос
1038 визитов
|
|
Meethi Poori RecipeMeethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts,… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
1580 визитов
|
|
puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than… |
gayathri
янв. 2013 Средний |
1 голос
2142 визита
|
|
Millet Khichadi with lots of veggiesA spicy comfort bowl full of healthy millets and veggies, perfect meal on a rainy, cold snowy day! |
Meera Nalavadi
февр. 2013 Средний |
1 голос
2042 визита
|
|
Rasam - Tangy Peppery Indian Soup (home made rasam podi/powder)Splattering tangy peppery flavors. |
Navaneetham Krishnan
мая 2013 Средний |
1 голос
2460 визитов
|
|
Dal Makhani RecipeDal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of… |
Hina Gujral
апр. 2015 Продвинутый |
1 голос
4244 визита
|
|
Soba gaki100%Buckwheat flour mush. |
kiyoaki kato
июня 2012 Средний |
1 голос
3926 визитов
|
|
Khara Bhath (Vegetable Rava Upma)Khara Bhath ... the savory semolina porridge is the staple breakfast and teatime delicacy of Karnataka also… |
Hina Gujral
февр. 2015 Продвинутый |
1 голос
1831 визит
|
|
Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
2178 визитов
|
|
Spring Onion and Paneer ParathaParatha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them… |
Hina Gujral
марта 2017 Продвинутый |
1 голос
2164 визита
|
|
Urad Dal vada /ulundu Vadai / Medu Vada - South Indian RecipeMedhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and… |
Foodybuddy
апр. 2013 Средний |
1 голос
3360 визитов
|
|
Whole Wheat Mint & Onion KulchaKulcha is Indian flat bread, similar to naan, which is typically eaten with chole, a chickpea curry. It is most popular in northern India, where it… |
Hina Gujral
июня 2014 Продвинутый |
1 голос
1587 визитов
|
|
Maddur VadaMaddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
1659 визитов
|
|
Ragi Rotti (Finger millet flatbread)Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2132 визита
|
|
Punjabi Sookhi Urad Dal RecipePunjabi Sookhi Urad Dal Recipe is easy to make and delicious every day lentil dish. Lunch is a serious affair in any Sikh household. The menu for… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
2438 визитов
|
