CookEatShare также доступен на языке: English
Закрыть

Asian Рецепты

Сортировать по: Popular Newest Rating
Показать:
CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
июля 2008
Профессионал
9 голосов
93458 визитов
Cauliflower & Potatoes ~ Indian style

Cauliflower & Potatoes ~ Indian style

I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…

Amos Miller
янв. 2012
Профессионал
8 голосов
21525 визитов
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…

Linda Tay Esposito
авг. 2008
Профессионал
5 голосов
27729 визитов
MANGO PUDDING

MANGO PUDDING

A newer addition to the dim sum repertoire, the mango pudding is influenced by Western desserts techniques (since the Chinese are not too big on…

Linda Tay Esposito
авг. 2008
Профессионал
10 голосов
39927 визитов
MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS

MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS

There are so many versions of Chicken in Lettuce Cups. This recipe features the classic trinity of chicken,…

Linda Tay Esposito
авг. 2008
Профессионал
7 голосов
19548 визитов
Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Stir frys make a terrific weeknight dinner since they come together really quickly and can be made healthy too.…

Skinny Kitchen with Nancy Fox
апр. 2013
Профессионал
2 голоса
13643 визита
BASIC YEAST DOUGH FOR STEAMED BUNS

BASIC YEAST DOUGH FOR STEAMED BUNS

This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…

Linda Tay Esposito
июля 2008
Профессионал
9 голосов
51611 визитов
Sweet and Sour Pork

Sweet and Sour Pork

Chez la mere
февр. 2012
Профессионал
2 голоса
21556 визитов
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
авг. 2008
Профессионал
4 голоса
19121 визит
Wasabi Cream Sauce

Wasabi Cream Sauce

Wasabi Cream Sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010
Профессионал
1 голос
9317 визитов
Panda Express Egg Rolls Made Skinny

Panda Express Egg Rolls Made Skinny

I must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep…

Skinny Kitchen with Nancy Fox
апр. 2012
Профессионал
1 голос
10801 визит
Kung Pao Chicken

Kung Pao Chicken

Dominick Chirichillo
июля 2008
Профессионал
4 голоса
18410 визитов
Japanese “Rare” Cheesecake

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Henry Moline
окт. 2011
Профессионал
1 голос
13470 визитов
Chicken Lettuce Wraps

Chicken Lettuce Wraps

This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,…

Joanne Weir
июля 2008
Профессионал
56 голосов
105903 визита
Skinny Mu Shu Lettuce Wraps

Skinny Mu Shu Lettuce Wraps

Wow…Wait until you taste this delectable recipe! It’s a low carb, calorie and fat variation of Mu Shu pork using lean ground turkey breast and…

Skinny Kitchen with Nancy Fox
дек. 2012
Профессионал
1 голос
8963 визита