Asian, Broil Рецепты
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Miso-glazed SalmonIn order to nicely brown the outer layer of the fillets without regressing to the tough, dry texture of the broiled recipes,sprinkling the flesh… |
Sunny Shin
апр. 2011 Средний |
1 голос
10659 визитов
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Broiled Salmon with Miso GlazeThis is adapted from a recipe that appered in Bon Appetit magazine in 1999. It comes from Buddakan restuarant in Philadelphia. The original recipe… |
Bob Vincent
марта 2012 Средний |
1 голос
3554 визита
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