Father's Day, American Рецепты

Canned Salsa Genovesi Style

Salsa is the Spanish for sauce. Salsa is the combination of chilies, tomatoes, celery, cilantro and a variety of other ingredients, and has been…

Apple Cinnamon Coffee Cake

here is a scratch cake, yes it's a heavy cake made to have with coffee and tea... hope you like this one

Blueberry Corn Muffins

This muffin recipe is my own and was the result of being short on ingredients, particularly white flour.( I followed my old recipe for basic muffins…

Grilled Catfish with Blackbean Relish

Serve it up with a fresh tossed salad or corn on the cob

Grandma's Cheese Macaroni Casserole

Creamy southern style Macaroni and Cheese with a crunchy cracker topping. Great make ahead dish for events and…

Chubby Tater Tot Casserole

A friend informed me that she uses country sausage for her tater tot casserole. This sounded amazing and inspired a deliciously naughty version.…

Jambalaya stuffed zucchini

Its better done on the grill....30 minutes Quinoa makes it a Healthy Plate

Chicken wings in BBQ sauce with roasted potato.

I bet you love chicken wings and roasted potato. The recipe is inspired by necessity to cook something fast and…

Lemon Victoria Sandwich Cake with Raspberries, Strawberries and Clotted cream

ESTESS SOUTH TEXAS RICE ROLL LIKE SUSHI

I LIKE SOMETHING DIFFERENT WITH A KICK. SUSHI IS GOOD BUT I LIKE A LITTLE MEXICAN STYLE AND A SMOKER GRILL.…

Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough

Ground chuck and Genoa salami team up for not just another burger recipe.…

Crazy Crunchy Jumbo Shrimp

There's nothing wimpy 'bout these shrimpys. Amazing flavor and super crispity crunch in this recipe that's perfect for any occasion. These morsels…

White Heat (hot drink)

A tasty hot drink made with white chocolate.

Yellow Garlic Rice and Broccoli

I make this all the time for a quick and easy side dish. Alternately, this can be a main dish by adding 1 lb. of chicken, beef, or pork. my…

Hearty Mediterranean Hash

This hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your…