American, Pork, Memorial Day Рецепты
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
15117 визитов
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Chinese Barbeque Glazed Ham SteaksThis a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
6884 визита
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Scotch EggsA Scotch egg is a work of art. These things are AWESOME; everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those… |
Patti Fisher
сент. 2015 Профессионал |
1 голос
2958 визитов
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Hawaiian SandwichI first had this at a sandwich shop in Huntington Beach, CA, about 25 years ago. It quickly became a family favorite. The Hawaiian bread is… |
Rick Campbell
нояб. 2008 Начинающий |
2 голоса
11047 визитов
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Pork Tenderloin in PastryWe all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is… |
Windle Grissett
нояб. 2011 Профессионал |
1 голос
4403 визита
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_medium.jpg "Best Ever Ham and Mandarin Salad")
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Best Ever Ham and Mandarin SaladA copious amount of goodness in a flash. Juicy cooked ham is mixed with lots of fresh crunchy vegetables with… |
Smokinhotchef
февр. 2012 Продвинутый |
1 голос
2631 визит
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Pulled Pork SandwichesSlow cooked Pork Butt Roast, super tender and flavorful |
"Cheffie Cooks"
марта 2016 Продвинутый |
1 голос
2304 визита
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Cumin and Coriander BBQ Pork SpareribsI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with… |
Mihir Shah
мая 2008 Продвинутый |
2 голоса
12784 визита
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Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red PeppersIn the business that is keeping our families excited for meal time and… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
2598 визитов
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
июня 2013 Профессионал |
1 голос
3752 визита
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