Cinco de Mayo, American, Peppers Рецепты

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Bourbon-Ancho/Pasilla Sauce This is a tasty sauce. It is adapted from one in Bobby Flay's Mesa Grill cookbook. The original used Ancho chiles only. I used more pepper than…	Bob Vincent июля 2013 Средний	1 голос 2 комментария 3407 визитов
Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce For those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on…	Giggling Gourmet апр. 2012 Продвинутый	2 голоса 1 отзыв 8365 визитов
Stuffed Peppers - BBQ Bacon Cheeseburger Style I love stuffed peppers. But my son doesn't like rice and wasn't a fan of the plain flavor of the tomato sauce.…	Denise Sherin июня 2015 Продвинутый	1 голос 9468 визитов
Krabby Poppers Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and…	Patti Fisher сент. 2016 Профессионал	1 голос 4429 визитов
Stir Fry Meets Jambalaya This is a fusion of 2 great classics, Stir Fry and Jambalaya. This dish is an overload on flavor. The chorizo is the star of this dish, it lends a…	Cara Fernicola мая 2011 Продвинутый	1 голос 2809 визитов
STUFFED JALAPENOS WE GRILL JALAPENOS ALL YEAR AROUND THEY ARE NOT HOT UNLESS YOU WANT THEM TO BE	GARY ESTESS июня 2011 Профессионал	1 голос 3691 визит