American, Beef, Dutch Oven, Fall Рецепты
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Dad’s Tavern ChiliAs an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This… |
Salad Foodie
сент. 2013 Профессионал |
4 голоса
21691 визит
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Oxtails and Mushroom Mirepoix in Red Wine ReductionSavory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet… |
Smokinhotchef
февр. 2012 Продвинутый |
2 голоса
12102 визита
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Cola Braised Boneless Beef Short RibsThese deliciously tender Cola Braised Boneless Beef Short Ribs are a very easy slow braised recipe for a… |
Culinary Envy
дек. 2017 Продвинутый |
1 голос
6193 визита
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Ed's Chicago Cocoa Chili ( aka Chocolate Chili )I like cooking and I love chili and chocolate, so if there was any way I could combine the three, I was gonna… |
Edward Heller
июня 2010 Продвинутый |
3 голоса
11364 визита
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Beef Stew with Carrot FlowersBeef Stew with Carrot Flowers is the MOST tender meat, petal carrots, potatoes and green beans simmered in RICH tomato beef broth sauce. |
Culinary Envy
февр. 2017 Продвинутый |
1 голос
1767 визитов
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Braised Beef Shank and Vegetables in Dark BeerDelicious and hearty! |
McAllen Ranch
янв. 2012 Средний |
1 голос
3572 визита
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