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Cuban Stuffed Pot Roast "Boliche" - Recipe Cost

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4 lb Eye of the round roast
1/8 tsp Paprika Salt and pepper to taste
2 x Bay leaves crumbled
Ingredients Per Serving Qty Common Price Price per Serving
2 x Spanish sausages (chorizos) 1/3 sausages
n/a
 
6 x Garlic cloves 1 garlic cloves
$4.00 per pound
$0.03
1/2 tsp Dry oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
1/2 c. Orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
1/4 c. Lime juice 2 teaspoons
$1.49 per 15 fluid ounces
$0.03
1/4 c. Lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
1/2 c. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 lrg Large onions thickly sliced 1/3 onions
$0.79 per pound
$0.09
1 c. Dry sherry 2 tablespoons
$22.00 per liter
$0.87
3 c. Beef broth 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
4 med Potatoes peeled, halved 2/3 potatoes
$0.50 per pound
$0.16
Total per Serving $1.92
Total Recipe $11.49
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