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Cuban Shrimp and Avocado Salad with tamarind sauce. - Recipe Cost

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1 teaspon minced garlic
1 teaspoon Goya Sazonador Total (available through Cuban Cuisine (www.cubancuisine.co.uk)
1 tablespoon tamarind paste
(available through Cuban Cuisine (www.cubancuisine.co.uk)
Ingredients Per Serving Qty Common Price Price per Serving
3 tablespoons canola or veetable oil. 2 1/4 teaspoons
$4.49 per 40 fluid ounces
$0.04
1 teaspoon crushed chilli 1/4 teaspoon
$1.99 per 15 ounces
$0.01
1 teaspoon crushed ginger 1/4 teaspoon
$2.99 per pound
$0.00
2 avocados cut into cubes 1/2 avocados
$1.25 per item
$0.62
1 pound cooked shrimp 1/4 lb
$6.99 per pound
$1.75
Total per Serving $2.42
Total Recipe $9.70
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