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CSA Adventures 2010: Weeks 7 through 17! Yikes!
by
Jennette Snackreligious
Текущий рейтинг: 4.0
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,%20rehearsals%20for%20a%20play,%20and%20a%20number%20of%20trips%20out%20of%20town,%20I%20had%20to%20throw%20out%20some%20produce%20that%20Dan%20and%20I%20just%20couldn't%20use%20before%20they%20went%20bad.%20%20You%20might%20have%20noticed%20I%20haven't%20been%20blogging%20much%20the%20past%20few%20months%20in%20general.%20%20It's%20all%20of%20a%20piece.%3C/p%3E%3Cp%3EAs%20for%20the%20CSA%20business,%20I've%20had%20to%20deal%20with%20a%20lot%20of%20guilt,%20tossing%20weeks'%20worth%20of%20past-their-best%20beets,%20moldy%20Helda%20beans%20(aka%20flat%20beans),%20soggy%20squash,%20imploded%20tomatos,%20boxes%20of%20plums%20that%20had%20no%20flavor%20or%20fermented%20faster%20than%20I%20could%20eat%20them,%20etc.%20I'm%20not%20proud%20of%20this,%20but%20it's%20the%20truth.%20%20Last%20year,%20my%20CSA%20experience%20was%20beautiful%20and%20a%20source%20of%20pride.%20This%20year,%20I've%20had%20too%20much%20going%20on%20to%20keep%20up%20with%20produce%20every%20week.%20%20I%20didn't%20see%20it%20coming.%3C/p%3E%3Cp%3EWhat%20I%20can%20do%20is%20tell%20you%20what%20I've%20gotten%20in%20my%20share,%20in%20case%20you're%20using%20this%20site%20to%20compare%20and%20contrast%20(or%20consider%20buying%20into%20a%20CSA%20yourself).%20%20And%20I'll%20share%20a%20few%20photos%20and%20recipes%20from%20the%20past%2011%20weeks%20to%20prove%20I%20didn't%20waste%20it%20all.%3C/p%3E%3Cp%3EWeek%207%20Produce%3C/p%3E%3Cp%3E4%20squash%3C/p%3E%3Cp%3EI%20was%20thrilled%20to%20see%20lemony%20purslane%20again%20and%20remembered%20a%20Turkish-inspired%20salad%20I%20made%20last%20year.%20%20See%20the%20original%20entry%20here.%3C/p%3E%3Cp%3ENotes:%20Lettuce%20+%20mixed%20greens%20(mostly%20collards%20and%20kale)%20+%20pretty,%20pretty%20purslane%20for%20a%20base;%20pecans%20+%20dried%20cranberries%20+%20cucumbers%20to%20mix%20in;%20and%20pomegranate%20molasses%20+%20coconut%20oil%20+%20olive%20oil%20+%20salt%20+%20pepper%20+%20garlic%20+%20red%20pepper%20made%20the%20dressing.%20%20Onion%20would%20have%20been%20nice%20in%20this,%20if%20I'd%20had%20any.%3C/p%3E%3Cp%3ECheesy%20Orzo%20Risotto%20with%20Mixed%20Greens%3C/p%3E%3Cp%3EYup.%20%20I%20made%20this%20recipe%20again.%3C/p%3E%3Cp%3ENotes:%20This%20time%20I%20used%20mixed%20greens%20instead%20of%20chard,%20swapped%20out%20onions%20for%20shallots,%20and%20added%20crimini%20mushrooms.%20%20I%20took%20a%20batch%20to%20some%20friends%20who%20needed%20a%20home-cooked%20meal%20and%20kept%20a%20couple%20of%20servings%20for%20Dan%20and%20myself.%3C/p%3E%3Cp%3EFruit%20Salad%3C/p%3E%3Cp%3EMy%20inspiration%20was%20this%20recipe,%20which%20I've%20made%20before,%20but%20this%20time%20I%20left%20out%20the%20lemon%20curd%20and%20just%20topped%20it%20with%20yogurt%20and%20honey.%3C/p%3E%3Cp%3ENotes:%202%20kinds%20of%20CSA%20plums,%20CSA%20nectarines,%20blueberries,%20and%20bananas%20came%20together%20for%20this%20fruit%20salad.%3C/p%3E%3Cp%3EFava%20Beans%20and%20Onion%20in%20Butter%3C/p%3E%3Cp%3ENotes:%20The%20beans%20tasted%20a%20little%20tough,%20or%20old.%20%20They've%20been%20hanging%20out%20in%20my%20fridge%20too%20long.%20%20%20I%20blame%20only%20myself.%20But%20the%20onions%20(and%20butter)%20were%20delicious!%3C/p%3E%3Cp%3ERaw%20stuff%3C/p%3E%3Cp%3ELots%20of%20fruit,%20carrots,%20and%20cucumber%20slices%20(often%20with%20hummus).%20%20The%20melons%20were%20especially%20delicious.%3C/p%3E%3Cp%3EItalian-Style%20Helda%20Beans%20with%20CSA%20Garlic%20and%20Tomatoes%3C/p%3E%3Cp%3EI%20found%20this%20simple%20recipe%20on%20The%20Washington%20Post's%20website.%3C/p%3E%3Cp%3EBaba%20Ganoush%3C/p%3E%3Cp%3EThe%20recipe%20Dan%20chose%20is%20in%20Mark%20Bittman's%20How%20to%20Cook%20Everything.%3C/p%3E%3Cp%3EGreen%20Beans%20in%20Mustard%20Crema%3C/p%3E%3Cp%3EThis%20recipe%20was%20found%20in%20Cooking%20Light%20magazine.%3C/p%3E%3Cp%3ESquash%20Gazpacho%3C/p%3E%3Cp%3EZucchini%20Gazpacho%3C/p%3E%3Cp%3EPlace%20in%20food%20processor:%3C/p%3E%3Cp%3E1%20large%20zucchini,%20unpeeled,%20in%20chunks%3C/p%3E%3Cp%3E1/2%20green%20pepper,%20in%20chunks%3C/p%3E%3Cp%3E2%20small%20tomatoes,%20quartered%3C/p%3E%3Cp%3E1/4%20sweet%20onion,%20in%20chunks%3C/p%3E%3Cp%3Ehandful%20of%20fresh%20oregano%20(or%20mint%20or%20parsley,%20if%20that's%20what%20you%20have)%3C/p%3E%3Cp%3E2%20cloves%20fresh%20garlic%3C/p%3E%3Cp%3EWhir%20together%20until%20everything%20is%20chopped,%208%20pulses%20or%20so.%20Add:%3C/p%3E%3Cp%3E1/4%20cup%20orange%20juice%3C/p%3E%3Cp%3E1%20tbsp%20lime%20juice%3C/p%3E%3Cp%3E1%20slice%20bread,%20torn%20into%20chunks%3C/p%3E%3Cp%3ETabasco%20to%20taste%3C/p%3E%3Cp%3Ea%20few%20grinds%20of%20black%20pepper%3C/p%3E%3Cp%3E1/4%20tsp%20salt%3C/p%3E%3Cp%3EWhir%20together%20again,%20another%208%20pulses%20or%20so.%20Spoon%20into%20bowls.%20Drizzle%20each%20with%20a%20little%20olive%20oil%20and%20garnish%20with%20oregano%20or%20mint%20or%20parsley%20leaves.%20Serves%204%20and%20doesn't%20heat%20up%20your%20kitchen.%3C/p%3E%3Cp%3EGreen%20and%20Yellow%20Beans%20with%20Garlic%20and%20Curry%20Powder%20(not%20pictured)%3C/p%3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