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Рецепт Crust For Quiche
by Global Cookbook

Crust For Quiche

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	Порций: 2

Ингредиенты

1/2 c. peanut oil
1/4 c. lowfat milk
2 c. flour

1/2 tsp salt
2 tsp baking pwdr

Инструкции

Pour lowfat milk into oil. Beat all ingredients together. Allow dough to rest for 15 min. Roll out between two sheets of wax paper.
Makes two nine inch crusts. Cook with pinto beans on aluminum foil for 12 min at 400 degrees.