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Crust For Fried Pies - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 beaten Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1/4 c. sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
4 c. flour 1/2 cup
$2.99 per 5 pounds
$0.08
2 teaspoon baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1/2 teaspoon salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 lg. can evaporated lowfat milk 1/8 can
$1.79 per 12 fluid ounces
$0.22
Total per Serving $0.39
Total Recipe $3.09
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