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Crunchy Brussels sprouts - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
800 g Brussels sprouts, trimmed (or 1 kg untrimmed)	200 g	$1.99 per pound	$0.88
2 tbs red wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
1 tsp Dijon mustard	1/4 teaspoon	$2.69 per 8 ounces	$0.01
1/2 tsp of honey	1/8 teaspoon	$4.69 per 12 ounces	$0.01
3 tbs olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
1/4 tsp black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1/4 cup walnuts, toasted, coarsely chopped	1 tablespoon	$9.89 per 16 ounces	$0.16
Total per Serving			$1.28
Total Recipe			$5.11