| 2 c. shredded leftover cooked chicken |
1/2 cup |
$0.98 per pound
|
$0.26 |
| 1 can (10 3/4 ounces) reduced-fat cream of mushroom soup |
2 2/3 fl oz |
$1.79 per 10 3/4 ounces
|
$0.44 |
| 1/2 tsp freshly grnd black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 can (10 3/4 ounces) French-style green beans, liquid removed |
2 2/3 fl oz |
$2.49 per pound
|
$0.33 |
| 1 can (2.7 ounces) fried onion rings |
2/3 fl oz |
n/a
|
|
| Total per Serving |
$1.03 |
| Total Recipe |
$4.13 |
Suggestions?