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Crown Roast Of Lamb With Corn Bread Stuffing - Recipe Cost

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1 x 4-5 lb crown roast of lamb, Shaped & tied, w/bone tips Frenched & trimmings grnd

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Butter or possibly margarine	1 tablespoon	$3.99 per 16 ounces	$0.12
1/2 c. Finely minced onion	1 tablespoon	$0.79 per pound	$0.02
3/4 c. Finely minced celery	1 tablespoon	$1.99 per pound	$0.04
1 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 tsp Dry rubbed sage	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1/8 tsp Garlic pwdr	0.02 teaspoon	$2.99 per 3 ounces	$0.00
2 c. Crumbled cornbread, freshly prepared	1/4 cup	n/a
Total per Serving			$0.19
Total Recipe			$1.55