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Crockpot Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 can water -- soup cans

2 x bay leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb beef stew meat, R-Tablespoons-C cut in 1" pcs	1/4 lb	$2.00 per 10 ounces	$0.80
4 med potato -- cubed	1/2 potato --	$0.50 per pound	$0.12
4 med carrot -- sliced	1/2 carrot --	$1.49 per pound	$0.10
1 med onion -- minced	1/8 onion --	$0.79 per pound	$0.02
2 clv garlic -- chopped 21 1/ 2 ounces low sodium tomato soup, canned 10 3/4 ounces each	1/4 garlic garlic --	$4.00 per pound	$0.01
1 c. Burgundy	2 tablespoons	$0.12 per fluid ounce	$0.12
2 Tbsp. all-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp paprika	1/8 teaspoon	$1.79 per ounce	$0.02
1/4 tsp pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp dry oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
1/2 tsp dry basil	0.06 teaspoon	$2.59 per cup	$0.00
1/2 tsp dry thyme	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp dry sage	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp dry marjoram	0.06 teaspoon	$6.49 per 1/3 ounces	$0.03
1 Tbsp. Worcestershire sauce	3/8 teaspoon	$5.29 per 10 fluid ounces	$0.03
Total per Serving			$1.27
Total Recipe			$10.19