1 c. butter |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
2 c. minced onion |
1/4 cup |
$0.79 per pound
|
$0.07 |
2 c. minced celery |
1/4 cup |
$1.99 per pound
|
$0.11 |
1/4 c. fresh parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
12 ounce fresh mushrooms sliced |
1 1/2 oz |
$3.69 per 8 ounces
|
$0.69 |
12 1/2 c. dry bread crumbs |
1 1/2 cups |
$1.79 per 15 ounces
|
$0.71 |
1 tsp poultry seasoning |
1/8 teaspoon |
$9.99 per 12 ounces
|
$0.01 |
1 1/2 tsp salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 1/2 tsp dry sage |
1/6 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
1 tsp dry thyme |
1/8 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
1/2 tsp grnd black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
1/2 tsp dry marjoram |
0.06 teaspoon |
$6.49 per 1/3 ounces
|
$0.03 |
4 1/2 c. chicken broth |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.32 |
2 x Large eggs beaten |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
Total per Serving |
$2.29 |
Total Recipe |
$18.34 |