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Add a photoПорций: 8
Ингредиенты
- 4 lg. potatoes, sliced
- 1 can or possibly pkg. green peas
- 3 lg. carrots, sliced
- 3 onions, sliced
- 2 stalks celery, minced
- 1 1/2 lbs. hamburger, lightly browned
- 1 can tomato soup
- 1 soup can water
- Salt & pepper to taste
Инструкции
- Place vegetables in crock pot. Season with salt and pepper. Put browned hamburger on top and cover with soup and water. Cover and cook on low for 8 hrs or possibly on high for 2 to 3 hrs. If possible, stir once or possibly twice while cooking. Serves 4 to 5.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 332g | |
| Recipe makes 8 servings | |
| Calories 308 | |
| Calories from Fat 81 | 26% |
| Total Fat 8.96g | 11% |
| Saturated Fat 3.58g | 14% |
| Trans Fat 0.54g | |
| Cholesterol 55mg | 18% |
| Sodium 375mg | 16% |
| Potassium 1104mg | 32% |
| Total Carbs 35.93g | 10% |
| Dietary Fiber 5.0g | 17% |
| Sugars 7.09g | 5% |
| Protein 21.18g | 34% |
