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- Crock-Pot Beef Sandwiches with Au Jus ~ Pots and Pins
- 3 cloves garlic, minced
- 1 whole large white onion, chopped
- 1/2 cup Sweet Soy Sauce (available at most grocery stores or Asian markets - it's thicker and sweeter than regular soy sauce)
- 1 cup Port or beef stock
- 2 cups water
- 1 can (28 oz.) diced tomatoes
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 3 to 4 lbs. chuck roast (if frozen allow for an extra hour of cooking)
- 12 buns
- butter for buns
- 12 Provolone cheese slices
View Full Recipe at Pots and Pins
%20500%20(yawn)%20times..oh%20I'm%20sorry,%20I%20didn't%20mean%20to%20make%20you%20jealous!%20%20Plug%20in%20the%20crock-pot,%20dump%20everything%20in%20at%20once%20(and%20you%20can%20even%20start%20with%20FROZEN%20meat!),%20and%20walk%20away%20for%206%20hours.%3C/p%3E%3Cp%3EToasted%20buns%20topped%20with%20provolone%20cheese%20and%20then%20smothered%20with%20shredded%20beef%20so%20flavorful%20the%20au%20jus%20will%20seem%20superfluous...but%20trust%20me...you'll%20want%20to%20dip%20and%20dip%20again%20and%20I%20highly%20recommend%20you%20do...dip%20till%20your%20heart's%20content...dip%20till%20the%20last%20crumb%20is%20soaked%20through%20and%20through...dip-ah-dee-doo-dah-DIP!%3C/p%3E%3Cp%3EPlace%20the%201st%20eight%20ingredients%20into%20the%20crock%20pot%20and%20mix%20to%20combine.%20%20Add%20the%20meat,%20spooning%20onions%20over%20top.%20%20Cover%20crock%20with%20lid%20and%20turn%20heat%20to%20high.%20%20Cook%20for%205%20to%206%20hours%20(if%20meat%20is%20frozen%20cook%20for%206%20to%206%201/2%20hours).%20%20Using%20two%20forks,%20shred%20meat%20in%20the%20juice,%20and%20allow%20to%20cook%20for%20an%20additional%2030%20minutes.%20%20Using%20a%20slotted%20spoon%20or%20fork,%20remove%20meat%20to%20a%20serving%20platter,%20be%20sure%20to%20include%20some%20onions!%20%20Keep%20juice%20in%20crock%20so%20it%20will%20stay%20hot.%20%20Split%20buns%20in%20half%20but%20not%20all%20the%20way%20through,%20butter%20them,%20and%20toast%20them%20under%20the%20oven%20broiler.%20%20Add%20a%20piece%20of%20provolone%20to%20each%20open%20bun,%20top%20with%20shredded%20meat%20and%20onions.%20%20Serve%20with%20a%20small%20ramekin%20of%20au%20jus.%20%20Serves%2010%20to%2012.%20%20(For%20an%20even%20BETTER%20sandwich/slurpwich,%20after%20the%20sandwich%20is%20made,%20dip%20the%20%22spine%22%20of%20the%20bun%20into%20the%20juices%20in%20the%20crock%20and%20still%20serve%20with%20au%20jus...it%20just%20doesn't%20get%20any%20better%20folks...trust%20me!%3C/p%3E){kind=link}