| 1 lb flounder or possibly sole fillets |
1 lb |
$9.99 per pound
|
$9.99 |
| 1/4 tsp salt |
1/4 tsp |
$2.91 per 16 ounces
|
$0.01 |
| 1/8 tsp pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
| 2 Tbsp. extra virgin olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1/3 c. finely crushed cereal flakes |
1/3 cup |
$0.20 per ounce
|
$0.43 |
| 1 x lemon, sliced Parsley sprigs |
1 lemon |
$0.80 per item
|
$0.80 |
| Total Recipe |
$11.61 |
Suggestions?