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Crispy Dijon Chicken Breasts - Recipe Cost

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salt and pepper
4 boneless, skinless chicken breaasts (about 1 1/2 lbs), trimmed
Ingredients Per Serving Qty Common Price Price per Serving
1 cup bread crumbs, preferably fresh 1/4 cup
$1.79 per 15 ounces
$0.11
2 Tbsp extra-virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 cup Dijon mustard 2 tablespoons
$2.69 per 8 ounces
$0.37
1/2 cup mayonnaise 2 tablespoons
$4.19 per 15 ounces
$0.29
4 tbsp minced fresh chives 1 tablespoon
$2.59 per 2/3 ounces
$0.83
2 Tbsp sour cream 1 1/2 teaspoons
$2.65 per 16 ounces
$0.04
2 tsp white wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
Total per Serving $1.76
Total Recipe $7.04
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