Рецепт Crispy Baked Potato Fries
Ингредиенты
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Инструкции
- Preheat oven to 400 degrees F.
- Let the potato slices sit in a bowl of water for about 10 minutes. Drain and pat dry thoroughly.
- Sprinkle cornstarch and cornmeal and toss until each fry is coated.
- Season with your favorite herbs and spices. I used about 1 tablespoon of Caribbean Spice Blend and 1 teaspoon of salt to flavor the fries. Add the vegetable oil and give it one last good toss.
- Bake for about 30 minutes or until the fries are golden and the edges are crispy.