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Ингредиенты
Инструкции
- Prep 10 Minutes./Cook 10 Minutes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 2 servings | |
| Calories 293 | |
| Calories from Fat 241 | 82% |
| Total Fat 26.72g | 33% |
| Saturated Fat 9.08g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 510mg | 21% |
| Potassium 217mg | 6% |
| Total Carbs 3.86g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.19g | 2% |
| Protein 8.87g | 14% |
