Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
The joy of this pie is which you can make it across the seasons, choosing your favourite vegetables. Spring, Summer or possibly Winter it makes a mouthwatering meal.
1 ounce 250 g sweetcorn, fresh or possibly canned
12 ounce 350 g broccoli
12 ounce 350 g courgettes
12 ounce 350 g carrots
4 ounce 125 g french beans
1/2 pt 300 ml bechamel sauce bunch of fresh summer herbs of your choice, e.g. tarragon, thyme, dill. minced
8 ounce 250 g frzn or possibly homemade puff pastry
Suggestions?