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Creamy Pasta with Chicken and Sun-dried Tomato Pesto
by
The Daring Gourmet
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%3C/p%3E%3Cp%3ESimple,%20fast%20and%20delicious,%20you%20and%20your%20entire%20family%20will%20enjoy%20this%20recipe%20for%20Creamy%20Pasta%20with%20Chicken%20and%20Sun-dried%20Tomato%20Pesto.%3C/p%3E%3Cp%3EWhat%20about%20sun-dried%20tomato%20pesto%20made%20from%20scratch,%20you%20ask?%20%20Sure,%20we%20can%20definitely%20get%20to%20that%20at%20some%20point,%20but%20for%20now%20we%E2%80%99re%20focusing%20on%20a%20quick%20dish%20for%20a%20busy%20week-day%20evening.%3C/p%3E%3Cp%3ELet%E2%80%99s%20get%20started%20so%20you%20can%20be%20eating%20and%20savoring%20within%2015%20minutes!%3C/p%3E%3Cp%3EWhile%20the%20pasta%20is%20boiling,%20chop%20the%20onion%20and%20saute%20in%20the%20oil%20until%20tender%20and%20translucent,%20about%205%20minutes.%20%20Add%20the%20garlic%20and%20cook%20for%20another%20minute.%20%20Add%20the%20diced%20chicken%20and%20cook%20until%20no%20longer%20pink.%3C/p%3E%3Cp%3EAdd%20the%20diced%20tomato%20and%20cook%20for%20a%20minute.%3C/p%3E%3Cp%3EMix%20the%20flour%20in%20the%20half-and-half%20and%20add%20it%20to%20the%20skillet.%20%20Add%20the%20sun-dried%20tomato%20pesto%20and%20the%20salt.%20%20Stir%20to%20combine.%20%20Bring%20to%20a%20boil,%20reduce%20to%20the%20heat%20to%20low,%20cover,%20and%20simmer%20for%205%20minutes,%20stirring%20occasionally.%3C/p%3E%3Cp%3EYou%E2%80%99ll%20have%20beautifully%20rich%20and%20creamy%20sauce.%3C/p%3E%3Cp%3EDrain%20the%20pasta%20and%20add%20it%20to%20the%20skillet.%20%20Toss%20to%20combine.%20%20Add%20the%20basil%20leaves%20in%20last%20and%20toss%20to%20combine.%20%20You%20can%20also%20use%20spinach%20leaves%20for%20those%20extra%20veggies.%20%20Serve%20immediately%20with%20a%20little%20freshly%20ground%20black%20pepper.%3C/p%3E%3Cp%3ECreamy%20Pasta%20with%20Chicken%20and%20Sun-dried%20Tomato%20Pesto%3C/p%3E%3Cp%3E:%20The%20Daring%20Gourmet,%20www.daringgourmet.com%3C/p%3E%3Cp%3EServes:%204%3C/p%3E%3Cp%3EPrepare%20the%20pasta%20according%20to%20package%20directions.%3C/p%3E%3Cp%3EWhile%20the%20pasta%20is%20cooking,%20heat%20the%20oil%20over%20medium-high%20heat%20in%20a%20large%20skillet%20and%20saute%20the%20onion%20until%20tender%20and%20translucent,%20about%205%20minutes.%20Add%20the%20garlic%20and%20cook%20for%20another%20minute.%3C/p%3E%3Cp%3EAdd%20the%20chicken%20and%20cook%20until%20no%20longer%20pink.%3C/p%3E%3Cp%3EAdd%20the%20diced%20tomato%20and%20cook%20for%20another%20minute.%3C/p%3E%3Cp%3EAdd%20the%20half-and-half/flour%20mixture,%20pesto%20and%20salt%20and%20stir%20to%20combine.%20Bring%20to%20a%20boil,%20reduce%20the%20heat%20to%20low,%20cover,%20and%20simmer%20for%205%20minutes,%20stirring%20occasionally.%3C/p%3E%3Cp%3EDrain%20the%20pasta%20and%20add%20it%20to%20the%20skillet.%20Toss%20in%20the%20sauce%20to%20coat.%20Add%20the%20fresh%20basil%20leaves%20and%20toss%20to%20combine.%20(You%20can%20also%20toss%20in%20some%20fresh%20baby%20spinach%20leaves%20for%20extra%20veggies).%3C/p%3E%3Cp%3EServe%20immediately%20with%20some%20freshly%20ground%20black%20pepper.%3C/p%3E%3Cp%3E3.2.1753%3C/p%3E){kind=link}