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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 12 servings | |
| Calories 669 | |
| Calories from Fat 646 | 97% |
| Total Fat 73.04g | 91% |
| Saturated Fat 9.53g | 38% |
| Trans Fat 0.21g | |
| Cholesterol 16mg | 5% |
| Sodium 200mg | 8% |
| Potassium 24mg | 1% |
| Total Carbs 4.64g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 4.28g | 3% |
| Protein 0.51g | 1% |
