2/3 cup uncooked elbow macaroni |
2/3 cup |
$1.25 per pound
|
$0.43 |
2/3 cup sliced fresh mushrooms |
2/3 cup |
$3.69 per 8 ounces
|
$0.76 |
2 tablespoons finely chopped onion |
2 tbsp |
$0.79 per pound
|
$0.03 |
1 tablespoon finely chopped green pepper |
1 tbsp |
$2.19 per pound
|
$0.04 |
1 tablespoon butter |
1 tbsp |
$3.99 per 16 ounces
|
$0.12 |
3/4 cup cubed cooked chicken |
3/4 cup |
$0.98 per pound
|
$0.38 |
1/2 cup shredded cheddar cheese |
1/2 cup |
$6.99 per 32 ounces
|
$0.44 |
1/2 cup sour cream |
1/2 cup |
$2.65 per 16 ounces
|
$0.67 |
2 tablespoons 2% milk |
2 tbsp |
$3.49 per gallon
|
$0.03 |
1/2 teaspoon seasoned salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
1/8 teaspoon pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
1/4 cup soft bread crumbs |
1/4 cup |
$1.79 per 15 ounces
|
$0.11 |
1 teaspoon butter, melted |
1 tsp |
$3.99 per 16 ounces
|
$0.04 |
Total Recipe |
$3.10 |