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Cream Soup Base With Variations - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. finely minced onion	2 tablespoons	$0.79 per pound	$0.03
1/2 c. finely minced celery	2 tablespoons	$1.99 per pound	$0.06
1/2 c. butter	2 tablespoons	$3.99 per 16 ounces	$0.25
6 tbsp. flour	1 tablespoon	$2.99 per 5 pounds	$0.02
1/2 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/2 teaspoon pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
3 c. chicken broth	3/4 cup	$0.99 per 14 1/2 ounces	$0.43
3 c. lowfat milk	3/4 cup	$3.99 per gallon	$0.19
Total per Serving			$0.98
Total Recipe			$3.92