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Рецепт Cream Of Potato And Mushroom Soup

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0 голосов | 824 визита
Порций: 1

Ингредиенты

Cost per recipe $0.93 view details

Инструкции

  1. Dissolve bouillon cubes in boiling water. Add in potatoes, mushrooms, salt and marjoram and SIMMER for 25 min. Saute/fry' onion in butter, blend in flour and brown. Add in soup slowly, stir till slightly thickened. Just before serving, stir in cream and reheat. 4 to 5 servings

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2235g
Calories 580  
Calories from Fat 255 44%
Total Fat 28.9g 36%
Saturated Fat 16.13g 65%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 4374mg 182%
Potassium 1903mg 54%
Total Carbs 52.33g 14%
Dietary Fiber 5.4g 18%
Sugars 5.2g 3%
Protein 26.89g 43%
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