| 2 c. strong homemade chicken stock |
2 cup |
n/a
|
|
| 1/4 c. butter or possibly margarine |
1/4 cup |
$3.99 per 16 ounces
|
$0.50 |
| 2 Tbsp. chopped onion |
2 tbsp |
$0.79 per pound
|
$0.03 |
| 1/4 c. flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.04 |
| 1 tsp seasoned salt Fresh minced thyme to taste (optional) Fresh minced basil to taste (optional) |
1 tsp |
$2.91 per 16 ounces
|
$0.04 |
| 1 x (12 oz) can evaporated lowfat milk or possibly heavy cream |
12 fl oz |
$1.79 per 12 fluid ounces
|
$1.79 |
| Total Recipe |
$2.40 |
Suggestions?