Рецепт Cream Mushroom Soup

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Ингредиенты

Cost per recipe $2.72 view details

Инструкции

  1. Cook mushrooms in double boiler with sufficient water to cover well, for 20 min. Add in lowfat milk and thicken with flour and butter rubbed smooth and dissolved in a little of the warm lowfat milk before adding to soup. Season and boil to cook flour. Add in spoonful whipped cream in each serving.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 858g
Calories 443  
Calories from Fat 167 38%
Total Fat 19.02g 24%
Saturated Fat 11.95g 48%
Trans Fat 0.0g  
Cholesterol 67mg 22%
Sodium 409mg 17%
Potassium 1454mg 42%
Total Carbs 42.13g 11%
Dietary Fiber 1.2g 4%
Sugars 39.89g 27%
Protein 28.46g 46%
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