| 6 x Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 1/2 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Black pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 tsp Dry thyme leaves Dash of grnd nutmeg |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 2 c. Lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
| 1/2 c. Whipping cream |
2 teaspoons |
$3.89 per pint
|
$0.08 |
| 4 ounce Cream cheese, cut into 12 to 16 pcs |
1/3 oz |
$3.15 per 8 ounces
|
$0.13 |
| Total per Serving |
$0.39 |
| Total Recipe |
$4.65 |
Suggestions?