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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
200 ml mornay (cheese) sauce
1 x egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1 x crayfish, cooked 1/4 crayfish
$11.05 per pound
$0.02
20 gm butter 5 g
$3.99 per 16 ounces
$0.04
1/4 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 tsp mustard, french 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1/2 c. cream 2 tablespoons
$3.29 per quart
$0.10
1/10 tsp cayenne pepper 0.03 teaspoon
$3.65 per 3 ounces
$0.00
1/2 c. cheese, grated 2 tablespoons
$6.99 per 32 ounces
$0.13
Total per Serving $0.49
Total Recipe $1.94
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