Рецепт Cranberry Yifta
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Ингредиенты
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Инструкции
- Cook the cranberries, water and sugar till the berries pop and a thick sauce forms. Cold.
- Whip the cream with the vanilla.
- In a glass serving dish, layer the cranberry mix, breadcrumbs and whipped cream. Repeat once.
- Cover the dish and chill overnight before serving.
- Description: "Minnesota Swedish Holiday Sweet Salad or possibly Dessert"
- NOTES : An old family recipe and perennial favorite.