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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Egg yolk, beaten
2 Tbsp. grated Romano cheese Salt and pepper to taste Hollandaise Sauce, optional, (see Sauce section) Basic Crepes, recipe in this section Saute/fry green peppers in butter.
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. minced green peppers 1/2 cup
$2.19 per pound
$0.36
2 Tbsp. butter 2 tbsp
$3.99 per 16 ounces
$0.25
4 Tbsp. all-purpose flour 4 tbsp
$2.99 per 5 pounds
$0.04
1 c. half and half 1 cup
$0.08 per fluid ounce
$0.64
1 lb crabmeat 1 lb
$4.69 per 6 ounces
$12.51
1 c. lowfat sour cream 1 cup
$2.65 per 16 ounces
$1.34
Total Recipe $15.14
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