| 3 Tbsp. fresh orange juice |
2 1/4 teaspoons |
$4.79 per 59 fluid ounces
|
$0.03 |
| 2 Tbsp. seasoned rice vinegar |
1 1/2 teaspoons |
n/a
|
|
| 2 tsp sweet chili sauce |
1/2 teaspoon |
$4.79 per 5 fluid ounces
|
$0.08 |
| 2 tsp soy sauce |
1/2 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
| 1 tsp lemon juice |
1/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1 tsp sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 Tbsp. walnut oil or possibly extra virgin extra virgin olive oil |
1 1/2 teaspoons |
$11.99 per 16 7/8 fluid ounces
|
$0.18 |
| 1 tsp sesame oil |
1/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.03 |
| 1 1/2 c. baby mixed greens |
1/3 cup |
n/a
|
|
| 1 c. lump cooked dungeness crab meat |
1/4 cup |
$15.20 per pound
|
$1.98 |
| 1 c. artichoke hearts cut into 1/2" pcs |
1/4 cup |
$3.99 per 13 3/4 ounces
|
$0.43 |
| 12 piece canned lychees cut in half |
3 piece |
$2.00 per pound
|
$0.13 |
| 1/2 c. mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.29 |
| 1/4 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 x English cucumber sliced thinly |
1/4 cucumber |
$1.69 per pound
|
$0.19 |
| 3 Tbsp. deep-fried wonton strips (wonton croutons) |
2 1/4 teaspoons |
n/a
|
|
| 3 Tbsp. glazed walnuts - (pre-packaged) |
2 1/4 teaspoons |
$9.89 per 16 ounces
|
$0.12 |
| 1 Tbsp. toasted sesame seeds Extra-virgin extra virgin olive oil, as needed |
3/4 teaspoon |
$5.89 per 1 5/8 ounces
|
$0.26 |
| 1 Tbsp. balsamic vinegar |
3/4 teaspoon |
$6.59 per 17 fluid ounces
|
$0.05 |
| 1 Tbsp. Chinese Chinkiang vinegar |
3/4 teaspoon |
$3.39 per 12 fluid ounces
|
$0.04 |
| Total per Serving |
$3.83 |
| Total Recipe |
$15.34 |
Suggestions?