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- 1 cup pecans, chopped (you could use walnuts)
- 1/2 cup cake flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 pound semi-sweet chocolate, coarsely chopped (the better quality of chocolate, the better the taste!)
- 1/4 cup butter, cut into small chunks
- 1 3/4 cups sugar
- 4 large eggs
- 1 tablespoon vanilla
- 1 cup semi-sweet dark chocolate chips (Nestle makes these and they are goooo-ood!)
- 1 cup white chocolate chips
View Full Recipe at Pots and Pins
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