Vegetable, North american, Fall Рецепты
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Stewed TomatoesCanning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the… |
J. Gino Genovesi
июля 2013 Профессионал |
3 голоса
13583 визита
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Weeknight MinestroneThis is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without… |
Salad Foodie
февр. 2016 Профессионал |
3 голоса
4535 визитов
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Hearty Vegetable SoupOn cold, rainy days nothing beats this warm and filling bowl full of love. |
Tracy Rosenberg-Roso
февр. 2009 Профессионал |
6 голосов
14273 визита
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Cream of Vegetable SoupA good base comfort soup for the winter season. Cauliflower, potatoes, carrots, onions and garlic predominate, but you can rifle through the veggie… |
Salad Foodie
дек. 2018 Профессионал |
1 голос
2088 визитов
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Fall Soup from the CupboardWhat do you make when the soup craving hits at 5:00pm? This very healthy, full-flavored soup hit the spot on this just-about-ready-to-storm Fall… |
Farrell May Podgorsek
окт. 2009 Продвинутый |
2 голоса
3276 визитов
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Vegan Cream of Spinach SoupThe best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about… |
The Blender Girl
нояб. 2010 Продвинутый |
1 голос
2705 визитов
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