North american, Chicken, Soups, Winter, 200 or fewer calories Рецепты
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Avgolemono (Greek Chicken-Egg Soup)Tartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular… |
sf
февр. 2016 Средний |
1 голос
1541 визит
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Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
марта 2014 Профессионал |
1 голос
3095 визитов
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