North american, Shellfish, Soups, stews & chilis, 400 or fewer calories Рецепты

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New England Chunky Herbed Quahog Chowder Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 1 комментарий 3724 визита
Classic New England Clam Chowda Manhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever…	Amos Miller марта 2011 Профессионал	3 голоса 1 отзыв 3 комментария 6087 визитов
Chilapachole Chilapachole is a spicy crab soup enjoyed along the Gulf of Mexico. It takes only 40 minutes from start to finish.The crabmeat in a spicy tomato…	RecipeKing марта 2015 Средний	1 голос 2116 визитов
Clam & Potato Cream Soup Another delicious soup for year round consumption. Easy to also freeze for a later use.	"Cheffie Cooks" сент. 2016 Продвинутый	1 голос 2041 визит