American, Boil, 300 or fewer calories, Side dishes, Vegetarian Рецепты
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In-a-Pinch Cranberry Sauce made from Dried CranberriesI serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up… |
Salad Foodie
нояб. 2012 Профессионал |
2 голоса
5124 визита
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Sweet Zucchini PicklesToo many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this… |
Salad Foodie
авг. 2011 Профессионал |
1 голос
3365 визитов
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Corn Cilantro RiceThis rice dish is a little sweet from the corn and a little tangy from the cilantro. It goes great with your favorite tacos or even something like… |
Mary Joseph
февр. 2009 Продвинутый |
1 голос
7170 визитов
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Kale with Kalamata OlivesKale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian… |
Salad Foodie
янв. 2012 Профессионал |
1 голос
2147 визитов
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Spicy Red Anjou Pear Sauce:A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or… |
Julia Ann Souders
нояб. 2014 Средний |
1 голос
2432 визита
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PA picklesThis is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it… |
kathleen Skrzypczak
июля 2011 Продвинутый |
1 голос
1912 визитов
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