Seafood, European Рецепты
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Seafood SouffleAs explained before, souffle is not that complicated. There are simple rules to follow though: -Get all your ingredients ready within reach first.… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
3374 визита
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Squid stuffed with shrimpSucculent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth. |
Easy Cook - Laka kuharica
янв. 2011 Средний |
2 голоса
4731 визит
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Smoked Salmon BagelSmoked Salmon Bagel |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
4409 визитов
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Safran Cream MusslesMussles a re a favourite every where, but especially in the north of France, Belgium and Flanders. The safran adds an exaotic note to this simple… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1657 визитов
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French Cuisine: Double Galette de pommes de Terre au Crabe/Double Potato & Crab GaletteFrench Cuisine is not so much about creating grand ood for special events… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1704 визита
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Chum salmon with mushrooms and cheeseChum salmon baked in the oven stuffed with mushrooms and cheese |
treder27
дек. 2013 Начинающий |
1 голос
2326 визитов
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Rice and Crab salad fast and easy!This salad recipe is good with crab meat and shrimps (or you can use both), corn adds sweetness to the salad,… |
Helenscooking
авг. 2011 Средний |
1 голос
2040 визитов
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Salmon steaks with sweet potatoesSalmon steaks with sweet potatoes are one of the first dishes that comes to my mind when I’m thinking what to… |
Spoonof
февр. 2018 Продвинутый |
1 голос
1380 визитов
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