Potatoes, Malaysian Рецепты
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Tapioca Stir-FryTapioca or Ubi Kayu in Malay is bland and starchy. Tapioca can also be cut into long rectangles and marinaded with some spices and be deep fried for… |
Padma Priya Manikam
нояб. 2010 Средний |
1 голос
2155 визитов
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Spicy PotatoesThis is a vegetarian dish that can be eaten with bread/chapati or with rice. |
Padma Priya Manikam
нояб. 2010 Средний |
1 голос
1786 визитов
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