Pies & tarts, North american, Passover Рецепты

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For my grandmother, Eva Koehler, this was what passed for "easy." For me, easy means opening the box and removing the sleeve, cutting the end and…

Glenn
нояб. 2014
Начинающий

1 голос

5996 визитов

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Micheline
нояб. 2013
Средний

1 голос

4419 визитов

This is from an old church cookbook that my grandmother had. It's a great, simple recipe that can be used to help a little girl make her first pie.…

Libby Starchild
нояб. 2013
Продвинутый

1 голос

2852 визита