Pies & tarts, French Рецепты
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Ganache Chocolate NutellaUse this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -… |
Amos Miller
апр. 2016 Профессионал |
2 голоса
6252 визита
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ALMOND cream PEAR pie GRANOLA crustPoached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of… |
Foodessa
февр. 2016 Профессионал |
2 голоса
3663 визита
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Orange CrepesCrepes with an Orange filling and a delicious Orange Sauce |
B Innes
окт. 2017 Профессионал |
1 голос
1803 визита
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Blood Orange Chocolate TartletsCourtesy A Kitchen in France Mimi Thorisson |
Chez la mere
нояб. 2014 Профессионал |
1 голос
1951 визит
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Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
марта 2015 Профессионал |
1 голос
3237 визитов
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