Pies & tarts, Christmas, Bake Рецепты

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I have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say…

Amos Miller
марта 2011
Профессионал

2 голоса

10279 визитов

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

Navaneetham Krishnan
февр. 2015
Средний

1 голос

1845 визитов

My niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with…

Just Cookin'
дек. 2012
Средний

1 голос

3369 визитов