Pasta, North american, Winter Рецепты
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TUNA CASSEROLEi think this is a really healthy recipe. i hope anyone likes it. |
cortney kelly
марта 2013 Средний |
1 голос
4273 визита
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Artichoke Hearts, Fava Beans & Sun-dried TomatoesIt's mid-Winter. You're dyin' for Spring. Still too early for fresh favas and artichokes in the markets. Try… |
Amos Miller
февр. 2012 Профессионал |
4 голоса
3515 визитов
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CHILI SPAGHETTIWHEN OUR KIDS WERE SMALL IN THE 1980'S WE HAD A WORK DAY AT THE LAKE CABIN. ON THE WAY HOME THE RECIPE CAME TO ME, IT'S FAST AND IT'S EASY. |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
2157 визитов
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new yorker pastatips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch… |
maeghan
февр. 2010 Начинающий |
2 голоса
2908 визитов
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Coconut Rum Shrimp PastaA light, flavorful shrimp pasta I created by just experimenting one night for dinner. Perfect for a summer evening! |
Emily Grace
мая 2010 Средний |
2 голоса
3032 визита
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TYLER'S MACARONI AND CHEESEMy 9yr old son and I set out to make stove top mac and cheese, and this is what we came up with. |
Shawn Kent
июля 2011 Средний |
1 голос
1826 визитов
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