Pasta, Mother's Day, Saute, 600 or more calories Рецепты
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new yorker pastatips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch… |
maeghan
февр. 2010 Начинающий |
2 голоса
2908 визитов
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Peanut and Vegetable LinguineA recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from… |
Julia Ann Souders
июня 2014 Средний |
1 голос
7619 визитов
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