Main dish, Christmas Рецепты
Все рецепты » Main dish » Christmas
|
Singapore Chili "Tandoor-Style" ChickenProbably the single best dish I had in Singapore - and a dish I'd never tried before. If you don't have a… |
Mihir Shah
июня 2008 Продвинутый |
1 голос
6005 визитов
|
|
South Indian Chicken CurryThis is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the… |
Mihir Shah
мая 2008 Продвинутый |
7 голосов
36874 визита
|
|
Cumin and Coriander BBQ Pork SpareribsI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with… |
Mihir Shah
мая 2008 Продвинутый |
2 голоса
12784 визита
|
|
Pasta capperi, olive, anchovyThis is a mediterranean sauce for pasta, it's very simple. As you may know from my profile I don't use garlic and onion, but I will write the recipe… |
Paola Polati
мая 2008 Средний |
6 голосов
8008 визитов
|
|
Plank Grilled SalmonMy Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of… |
Benjamin Christie
мая 2008 Профессионал |
2 голоса
16340 визитов
|
|
Wattleseed Beef TenderloinWhilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The… |
Benjamin Christie
мая 2008 Профессионал |
1 голос
9174 визита
|
|
Grilled Shrimp and Chicken RouladeSimple, fun, and tasty. This is my twist on a roulade, but instead of a filling you get crispy bacon and a… |
Roger Curtis
апр. 2008 Средний |
1 голос
6099 визитов
|
|
Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
марта 2008 Профессионал |
9 голосов
19734 визита
|
|
Sea Scallops with Lobster Pea BrothFantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make… |
Roland Passot
марта 2008 Профессионал |
2 голоса
9805 визитов
|
|
Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
марта 2008 Профессионал |
1 голос
10051 визит
|
|
5-Hour Pork SugoSugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy! |
Staffan Terje
марта 2008 Профессионал |
4 голоса
15560 визитов
|
|
Pan Roasted New York Steak with Roasted PotatoesTry this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to… |
Erica Holland-Toll
марта 2008 Профессионал |
6 голосов
19512 визитов
|
|
Pecan-Crusted Beef TenderloinIt's a little spendy, but definitely a crowd pleaser (as long as your crowd likes beef!). This one works nearly as well without the Juniper Juice… |
Tom Shoppel
марта 2008 Средний |
1 голос
6855 визитов
|
|
PozoleAn authentic Mexican soup, hearty and delicious |
Rocio Herbert
марта 2008 Средний |
4 голоса
11170 визитов
|
|
Chinese Pepper SteakA long time favorite of our family. |
Rocio Herbert
марта 2008 Средний |
1 голос
12675 визитов
|
