North american, Stew, Winter, Main dish Рецепты

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This is my “Polish” variation on Gumbo.

Alicja Lombard
янв. 2010
Средний

6 голосов

15382 визита

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
янв. 2011
Профессионал

2 голоса

16000 визитов

It seems some people are turned off by barley because they think it's only good in soup, but that is not the only way to prepare it (in fact I have…

Spicie Foodie
февр. 2010
Средний

1 голос

4379 визитов